Giffard in San Francisco, CA

Fiorella is a California-inflected Italian restaurant founded in 2015 by Boris Nemchenok and Brandon Gillis, who opened the original on Clement Street in the Richmond District before expanding to four San Francisco locations. The Inner Sunset branch at 1240 9th Ave serves wood-fired pizzas, house pastas, and seasonal Italian plates, plus a heated rooftop. Beyond the food, the Sunset location runs a genuine named non-alcoholic cocktail program: its official cocktail menu lists zero-proof drinks alongside the full bar, built on NA aperitivos and amari rather than simple sodas. Options include the Noperol Spritz (Giffard and Martini & Rossi NA aperitivos with Good Twin NA sparkling wine), the Like a Virgin (prickly pear essence, lime, mint, sparkling water), the Harvest Moon (Pathfinder NA amaro, lemon, honey, soda), an N/A Lucano Old Fashioned, and a Blackberry Cooler.