River Club

River Club is a Mediterranean-coastal restaurant and bar on the Georgetown waterfront at 3000 K St NW, serving vibrant, mezze-style shareable plates inspired by the culinary traditions of Lebanon, Italy and Spain. Open seven days a week, it offers lunch, weekend brunch, dinner and a weekday happy hour, with patio seating overlooking the Potomac. The drinks program is notable for an extensive, dedicated zero-proof beverage book whose cocktails mirror the food, drawing on the coastal regions of the Mediterranean from Lebanon to Spain and Italy. Confirmed non-alcoholic options include a zero-proof raspberry cobbler built on Seedlip Grove 42 and a zero-proof lemon-basil cocktail finished with lemon juice and an edible flower, making it a strong choice for non-drinkers who still want a thoughtfully composed cocktail. The kitchen leans into a social, shared-dining experience, and the waterfront setting makes it one of Georgetown's more atmospheric dinner and brunch spots. Resy highlighted the venue in its 2025 roundup of Washington, DC non-alcoholic cocktails, noting that its beverage book is filled with Mediterranean-influenced zero-proof drinks.