Southern National
NA Program Strength is an editorial assessment based on publicly available menu data. See methodology.
72 Georgia Ave SE, Ste 100, Atlanta, GA 30312
Southern National is a chef-driven Southern restaurant in Atlanta's Summerhill neighborhood, opened July 7, 2023 by chef Duane Nutter and restaurateur Reggie Washington, the James Beard-nominated duo behind the airport restaurant One Flew South; it followed an earlier Southern National in Birmingham, Alabama. The kitchen serves globally inspired Southern cuisine, and the bar program — shaped in part by veteran Atlanta bartenders Greg Best and Paul Calvert — carries a genuine zero-proof section alongside its cocktails and wine. The non-alcoholic list is built around named house mocktails such as the Young Mr. Collins (ISH London Botanical, lemon, cane sugar, soda), the Bluegrass Fizz (blueberry-lemongrass-thyme shrub, lime, sparkling water), and the Bella Sparkler (lemon, OJ, pineapple syrup, tonic), plus a bottled St. Agrestis "Phoney Negroni" and Athletic Brewing's Run Wild N/A IPA.
Non-alcoholic menu: what to order
- Young Mr. Collins
- Bluegrass Fizz
- Bella Sparkler
- St. Agrestis Phoney Negroni
Menus change — see the current full menu on Southern National's website.
Non-alcoholic brands they serve
Location
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