Toro Toro

Toro Toro occupies the ground floor of the InterContinental Miami at 100 Chopin Plaza, on the downtown bayfront between Bayfront Park and the Miami River. It is a Richard Sandoval restaurant, pan-Latin in format, and it trades from noon until 10pm on Monday and Sunday and until 11pm from Tuesday through Saturday. For a guest who is not drinking, the structural detail that matters is how the drinks are presented: the restaurant's menu page lists Lunch, Dinner, Bar Menu, Drinks, Zero Proof, Miami Spice and Wine List as separate documents, which means the alcohol-free options are ordered from their own menu rather than requested off-list from a bartender.

That menu sits inside a programme Richard Sandoval Hospitality runs across its restaurants under the name Art of Zero Proof, which the group describes on Toro Toro's own site as celebrating flavourful, beautifully crafted drinks showcasing culinary artistry, creativity and elevated indulgence without alcohol. Named builds documented in December 2025 coverage include the Espresso Maíztini, an alcohol-free remix of the espresso martini that leans on corn as well as coffee, along with the Garden Grove and a Grapefruit Sour. RESIDENT, surveying twenty Miami venues for Dry January 2026, placed Toro Toro at the head of the list and wrote that each drink is built with technique and depth. Full ingredient specifications for the individual builds are not published on the restaurant's public menu page, so this entry records the names only rather than guessing at what is in them; a guest should expect the list to rotate. The restaurant can be reached on (305) 372-4710 and posts as @torotoromiami. Two further details are worth recording for anyone planning a visit. The first is that the Zero Proof list is one of seven separate menus the restaurant publishes, sitting alongside the wine list rather than beneath it, which means the alcohol-free order does not depend on a server improvising. The second is that Toro Toro publishes a Miami Spice menu — the city's late-summer prix-fixe programme — alongside its regular lists, so the room's pricing changes in August and September. Reservations run through the restaurant's site and by telephone. Business status, hours and the telephone number were taken from Google Places on 2026-08-12; the Zero Proof menu's existence and the Art of Zero Proof programme description come from the restaurant's own site the same day.