Coupes
NA Program Strength is an editorial assessment based on publicly available menu data. See methodology.
4234 Oak Lawn Ave, Dallas, TX 75219
Coupes opened in early 2023 at The Shops of Highland Park, 4234 Oak Lawn Avenue, and was created by two champagne enthusiasts: Eric Chiappinelli, a law professor, and Amanda Hale, an attorney. Named for the coupe glass, the room is designed around bubbles, with a circular bar shaped like a coupe, custom mosaic tile, and lacquered Venetian plaster walls. The list runs to more than 100 labels of champagne and sparkling wine, with roughly 20 poured by the glass.
The non-alcoholic program leans on real zero-proof brands rather than syrup. The Resolution is built with Martini & Rossi Floreal, cranberry, lime, ginger beer, and orgeat, while the Sparkling Conviction pairs blood orange and lemon with Lyre's Classico and All the Bitter zero-proof aromatic bitters. The bar has also poured a non-alcoholic Aperol-style spritz as a spirit-free take on the classic. These builds were featured by CultureMap and PaperCity in their Dry January roundups, and reflect a bar that treats zero-proof drinks with the same care as its sparkling list.
Beyond the glass, Coupes offers small bites, caviar service, and brunch, and holds back a set of seats each evening for walk-in guests. It sits at the Oak Lawn edge of the Park Cities, minutes from Highland Park and Uptown.
Non-alcoholic menu: what to order
- The Resolution — Martini & Rossi Floreal, cranberry, lime, ginger beer, orgeat
- Sparkling Conviction — blood orange, lemon, Lyre's Classico, All the Bitter Zero-Proof Aromatic Bitters
- Non-Alcoholic Aperol-Style Spritz — a zero-proof take on the classic spritz
Menus change — see the current full menu on Coupes's website.
“At The Shops of Highland Park, this popular new champagne bar has crafted a non-alcoholic Aperol Spritz for Dry January.”— PaperCity MagazinePaperCity →
Non-alcoholic brands they serve
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