Wilderton

A fully alcohol-free bar founded by Chris Marshall. Sans Bar built the template that the rest of the country borrows from, with a craft NA cocktail menu and live music most nights.

A dedicated non-alcoholic bottle shop on the east side. Deep shelves of NA spirits, aperitifs, functional drinks, and RTDs, plus staff who actually pour samples and walk you through the catalog.

An award-winning craft cocktail bar with a long and serious zero-proof section. Stirred, shaken, and built drinks treated with the same care as the rest of the menu.

Opened in late 2025 with a composed, modern zero-proof program. The list reads like a menu at any high-end cocktail bar, with NA spirits used as base ingredients rather than substitutes.

A modern Southern restaurant with seasonal NA cocktails developed alongside the kitchen menu. Expect garden-driven shrubs, low-sugar spritzes, and well-spec'd zero-proof riffs on Southern classics.

The Denver outpost of the legendary New York cocktail bar, located inside The Ramble Hotel. The zero-proof menu is composed with the same rigor as the alcoholic list and rotates seasonally.

A curated cocktail bar with a dedicated NA list that includes a Pineapple No-groni and several rotating builds. The team prioritizes thoughtful NA programming as a permanent part of the menu.

A fully alcohol-free bar in the East Village with an inventive zero-proof cocktail menu. The drinks are designed as standalone builds rather than mocktail substitutes, and the room is built for the same crowd a regular cocktail bar would draw.

A flagship non-alcoholic bottle shop on Atlantic Ave with deep shelves of NA spirits, wine, beer, and aperitifs. Staff actively pour samples and walk you through the catalog.

A dedicated NA bar experience that grew out of the Third Place Bar concept. Full zero-proof cocktail menu, social programming, and a room built for sober nights out.

A pioneering sober bar that runs as a pop-up across NYC venues, with rotating monthly events. One of the original templates for the modern NA bar scene, with guest bartenders and a full craft cocktail program.

A creative cocktail bar with a dedicated NA section running alongside the main menu. The zero-proof builds favor unusual ingredients and savory profiles over the standard fruity mocktail template.

An innovative cocktail bar known for sandwich-inspired drinks and a back room of conceptual builds. Several NA options on the menu, and the front room serves a more relaxed NA-friendly experience.

Boisson's Williamsburg outpost, with the same deep NA spirits, wine, and beer shelves as the Cobble Hill flagship. Staff actively pour tastings and help you build a curated kit.

A fully sober lounge in Alhambra with a complete zero-ABV cocktail menu and an allergen-conscious food program. One of the most committed sober bar concepts on the West Coast.

A Filipina-owned cocktail bar in Historic Filipinotown with a thoughtful NA section. Stirred zero-proof builds and a back bar that supports building most classics in NA form.

A dedicated NA bottle shop with a calendar of sober supper clubs, book swaps, and mocktail workshops. The catalog spans spirits, aperitifs, functional drinks, and RTDs, and the shop is a community hub for the Chicago sober scene.

A James Beard Award finalist for Outstanding Bar, with a long low-and-no-alcohol section on the menu. Stirred, shaken, and built NA cocktails treated with the same rigor as the rest of the program.

An acclaimed Japanese-inspired cocktail bar from Julia Momose, with a thoughtful NA section that draws on tea, citrus, and shochu-adjacent flavors. NA service treated as a real category.

A craft cocktail bar in Logan Square with a permanent zero-proof section on the menu. Deep back bar of bitters, amari analogs, and NA spirits for stirred builds.